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A Sagerock company
Restaurant is closed.
Menu
MAINS
Our rich and warm bisque will leave you satisfied every time. Prawns, lobster and shrimps, blended together with heavy cream and local spices, topped with buttery croutons and freshwater fish, with a side of garlic bread10,000.00 NGN
Creamy risotto topped with mushrooms and succulent duck 10,000.00 NGN
Chicken panned fried and then baked in lemon juice and buttermilk, sitting on a bed of wild rice10,000.00 NGN
Pasta and chicken cooked with heavy cream and a blend of fine cheese. It is spicy, savory and sweet.10,000.00 NGN
Crispy spicy chicken nuggets tossed into a bed of fresh greens. Paired with Mango, strawberries, cashew nuts, sweetcorn, and purple and white cabbage 10,000.00 NGN
Tender sirloin steak cooked to perfection, served with mashed potatoes and mushroom gravy. 15,000.00 NGN
STARTERS
Savory and buttery bone marrow topped with crushed kilishi and local herbs. Scoop out the marrow and spread on on our crispy garlic bread0.00 NGN
A blend of prawns, lobster, and shrimps, all blended together with heavy cream and local spices, and topped with buttery croutons and garlic bread. 0.00 NGN
Special
Spicy soup with tender boneless goat meat to open up the appetite0.00 NGN
Our creamy tomato soup comes with a side of garlic bread and croutons, and makes the perfect starter for our meat based main dishes.0.00 NGN
Special
Our garlic bread comes topped with tomato and spinach, cheese, and crushed kilishi0.00 NGN
steamed chicken dumplings tossed in sweet and sour sauce to be dipped in dark soy0.00 NGN
Sweet and spicy shrimps in a sweet and starchy bite size plantain cups0.00 NGN
DESSERTS
There is always room for dessert
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Orders: RestaurantsOrders
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